About the product
The fragrance of this oil comes from the use of garlic that has been roasted, rather than from the use of excess supplementary flavorings.
Seasonings such as oils can be a crucial part of a meal, turning plain food into a delicious experience. After all, sometimes we only think we don’t like certain foods because we haven’t tried them with the right seasoning! Sugarlady’s garlic oil and other seasoning products are safe and free of chemical seasonings and additives, letting the true, natural flavors of the ingredients themselves shine – and allowing you to enjoy your meal without worry.
How to prepare
Simply thaw the garlic oil at room temperature or in the refrigerator, and shake well before use. The garlic oil can be used to season a wide range of foods, including spaghetti, Italian dishes, and dressings. Though it may sound like an Italian seasoning by nature, it can also be used in various dishes from all over the world, including stir-fries, escargot, or even soups! Having garlic oil and other delicious oils and sauces on hand can be a great time saver, and can help to make cooking dinner fun and expedient rather than stressful.
Ingredients & Nutrition
This product contains olive cooking oil, flavored cooking oil (rapeseed cooking oil, garlic), fried garlic (garlic, rice bran cooking oil), chili pepper, parsley..
Calories: 1 tablespoon (about 14g) 119kcal
Salt Equivalent: 0.00g
This product does not contain common allergens.
The recommended shelf life for this product is 12 months.
Origin of ingredients
Specialty: Additive Free, Gluten-free, Non-GMO, Vegan, Vegetarian