About the product
Granary mustard refers to a type of mustard that includes whole or partially whole mustard seeds rather than only ground mustard seeds. Though granary mustard looks quite different from the cheerfully yellow mustard most commonly seen, it is just as tasty!
The invigorating taste of this mustard goes very well not only with American-style hot dogs, but with other types of sandwiches and meat dishes as well. It can be spread on your bread as a condiment, used for dipping, or mixed into a wide variety of other sauces, marinades, and dressings.
Seasonings such as mustard can be a crucial part of a meal, turning plain food into a delicious experience. After all, sometimes we only think we don’t like certain foods because we haven’t tried them with the right seasoning!
While many commercially sold products have additives such as sourers and antioxidants, or are flavored with seasonings, Sugarlady’s granary mustard and other seasoning products are safe and free of chemical seasonings and additives; letting the true, natural flavors of the ingredients themselves shine – and allowing you to enjoy your meal without worry.
How to prepare
This granary mustard is ready to eat and enjoy as soon as it arrives at your home. Before opening, the mustard can be stored at room temperature. Once the jar has been opened, store it in the refrigerator and use as soon as possible.
Ingredients & Nutrition
This product contains mustard seeds, brewed vinegar, table salt, spices (pimento)..
Calories: 1 teaspoon (about 5g) 7kcal
Salt Equivalent: 0.21g
This product does not contain common allergens.
The recommended shelf life for this product is 6 months.
Origin of ingredients
Origin of ingredients: mustard seeds (Canada, France). Prepared and packaged in France.
Specialty: Additive Free, Gluten-free, Non-GMO, Vegan, Vegetarian