Sugar-simmered shiitake mushrooms

¥401

Sold By: Sugarlady

In stock

Vitamin-rich seasoned Sugar-Simmered Shiitake Mushrooms.

Being marinated overnight in carefully seasoned soup stock gives these shiitake mushrooms a rich, full-bodied flavor.

Seasoned with Chintan’s versatile spice mix.

Packages contains 70g.

Keep frozen.

Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan

About the product

Originally cultivated in East Asia, shiitake mushrooms are now estimated to make up a quarter of worldwide mushroom production. They have been used medicinally and as a food in Japan for centuries, and are now popular around the world.

Prepared and packaged in Japan, these Chinese Sugar-Simmered Shiitake Mushrooms are richer in Vitamin D than their dried counterparts. They also provide a notably high amount of iron per calorie. This richness in iron combined with a satisfying texture is part of the reason that shiitake mushrooms are so beloved by vegetarians too.

With the striking umami that shiitake mushrooms are known for, this might be that final missing ingredient you’ve been searching for.

How to prepare

To thaw, place in the refrigerator, or under running water if you’re short on time. Otherwise, transfer to a bowl, place in steamer, steam on high for 2-3 minutes, and then on reduced heat for 10-12 minutes.Our Sugar-Simmered Shiitake Mushrooms require limited preparation, and add an umami-filled punch to any dish.In addition to adding body and flavor to a bento lunch, they also make an excellent addition to unrolled sushi dishes as well as Chinese recipes.

Ingredients & Nutrition

This product contains dried shiitake mushrooms (previously marinated) (China), soy sauce, sugar, rice fermented seasoning, seasoning extract (pork, chicken, vegetables, bonito, kelp, yeast), salt (includes raw wheat).

Volume: 70g
Calories: 1 bag (70g) 124kcal
Protein: 7g
Fat: 1g
Carbohydrates: 33g
Sodium: 2g
Salt Equivalent: 3.8g

Allergens

This product is not suitable for anyone with allergies to wheat, soy, chicken or pork.

Other Information

The recommended shelf life for this product is 12 months.

Origin of ingredients

Origin of ingredients: shiitake mushrooms (China). Prepared and packaged in Japan.

Specialty: Additive Free, Non-GMO

Additional information

specialty

Additive Free, Non-GMO

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  • Store Name: Sugarlady
  • Vendor: Sugarlady
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Sugar-simmered shiitake mushrooms-A

Sugar-simmered shiitake mushrooms