How to prepare
The pizza can be placed in the refrigerator and will defrost in about 8 hours. Alternatively, it can be defrosted at room temperature in about 2 hours. To bake the pizza using an oven, first preheat the oven to 220℃. Remove the film and cardboard from the defrosted pizza, place the pizza on a baking tray, and bake it for about 7 minutes at 220℃. To bake the pizza using a 1000W toaster oven, remove the film and cardboard from the defrosted pizza and bake it for about 5 minutes.Always defrost the pizza before baking. When the cheese melts and grill marks are visible on the entire surface of the pizza, it is finished baking. Baking times will vary depending on the oven used. Please adjust accordingly. Will be extremely hot after baking. Please use caution to avoid burns.
Ingredients & Nutrition
This product contains pizza crust (wheat flour, table salt, yeast), natural cheese (Mozzarella, Grana Padano), tomato sauce (tomatoes with juice, table salt), olive oil, basil, (contains eggs).
Volume: 210g (1 pizza) approximately 21cm in diameter
Calories: 1 pizza (210g) 443kcal
Salt Equivalent: 3.3g
This product is not suitable for anyone with allergies to egg, milk or wheat.
The recommended shelf life for this product is 12 months.
Origin of ingredients
Specialty: Additive Free, Non-GMO, Vegetarian