Our most popular vegan gateau au chocolat cake decorated with delicious soy cream frosting for the holidays. Handmade in our very own CBD factory. Our chefs would like to bring you the image of a white Christmas with snowflakes sparkling.
Each cake is infused with 120mg of HealthyTOKYO’s broad spectrum CBD.
100% vegan and gluten-free with a combination of rich chocolate and smooth cream.
Enjoy with HealthyTOKYO’s high-quality CBD and have a romantic and relaxing Christmas time.
Reservations accepted online and at all of our HealthyTOKYO CBD Shop & Cafe locations until Sunday, December 19, 2021
Limited quantity of 50 pieces
Your cake will arrive frozen via express delivery on December 24, 2021 (Friday) just in time for Christmas.
How to prepare deliciously:
1) Please leave it in the cake box if possible and defrost it in the refrigerator for approximately 1-2 hours.
– Thawing at room temperature can be done, but there is a possibility that the cream will separate so refrigerated defrosting is recommended. Please refrain from defrosting in a microwave oven.
– When the center of the cake is defrosted, it is ready to eat.
2) Place on a plate, serve it and enjoy.
Storage after defrosting:
After defrosting, please store it in the refrigerator and eat it as soon as possible.
Please refrain from refreezing as it may cause quality deterioration.
Cane sugar, avocado, tofu, almond powder, organic soy milk, rapeseed oil, organic cocoa powder, maple syrup, rice flour, baking powder (aluminum free), soy milk cream, rum, salt, vanilla essence
Allergens: soybeans, almonds