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Yuzu kosho condiment (chili peppers, yuzu peel and salt)


Yuzu kosho from Japan.
Can be used as a condiment with a wide variety of foods, including noodles, steak, yakitori, sashimi, gyoza, hot pot, soup, pickled vegetables, and dressing.
Product totals 30g (15 bags, 2g each)
Keep frozen.

Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan