The finest organic matcha available.Stone-ground from the youngest leaves carefully picked in the spring. Vibrant green and delicate taste.Lovingly grown in Western Japan.

How to Enjoy

Whisk with hot water and enjoy in its pure form or as a base for your gourmet delicacies.Use half a teaspoon for one cup.

Premium organic stone-ground matcha with a smooth taste for everyday use and a little luxury. Lovingly grown in Western Japan.

How to Enjoy

Perfect for daily drinking, energy shot, latte, smoothie, or cocktail. Served hot or cold.Mix 1-2 teaspoons per beverage.May be sweetened to taste.

Made in Japan. Crafted blend of organic Japanese matcha and soy milk powder. Delicately sweetened with Uji sugar from Okinawa.

How to Enjoy

Add 4 teaspoons of Matcha Amazake Latte to your favorite cup. Then add 100ml of hot or cold water and stir. This is a natural product. Keep bag sealed to preserve freshness and consume as soon as possible after opening. Store in a cool, dry place to reduce clumping.

Made in Japan. Crafted blend of organic Japanese matcha and amazake powder. Delicately sweetened with Uji sugar from Okinawa.

How to Enjoy

Add 4 teaspoons of Matcha Amazake Latte to your favorite cup. Then add 100ml of hot or cold water and stir. This is a natural product. Keep bag sealed to preserve freshness and consume as soon as possible after opening. Store in a cool, dry place to reduce clumping.