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Author: HealthyTOKYO - HealthyTOKYO Blog
09
Sep
Sep
No matter how vigilant we are as Celiacs, there will be a time when we become glutened in Japan. Unless you never leave your home, it will happen at one time or another. Gluten exposure is a frightening thing, so much so, that my own physician refers to it as “having an episode.” Much like […]
30
Jul
Jul
For many people with Gluten Intolerance or Celiac Disease, traveling presents unique obstacles and challenges, but with a little planning and vigilance, you can fly gluten free! In a lot of cases, food anxiety initially occurs at the airport because you have left behind the safety of your own kitchen. You have also left behind […]
21
Jun
Jun
If you have Celiac Disease you may be anxious about traveling to Tokyo. You are not alone. A quick search on the internet will bring up numerous blogs and YouTube videos posted by fear mongers and naysayers. If I believed most of the opinions and misinformation posted on the web, I would never visit Japan. […]
27
Dec
Dec
Grand Opening – December 28, 2018 Haneda Airport Terminal 2 • Natural Hot & Cold Deli • Organic Coffee & Matcha • All Organic Flour Baked Goods • Craft Beer from Japan and USA • 100% Plant-Based Ingredients What a wonderful journey! The next step in our mission to provide everything you need to stay […]
13
Jun
Jun
Matcha vs Green Tea – the terms and flavors of these two teas have infiltrated all sorts of food products over and above the teacup. It can be a commonly held perception these two teas are one in the same. Put simply, they are not. While both matcha and green tea come from the same […]
