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Sliced and smoked sockeye salmon

¥630

Pickled in salt for one night and smoked at low temperatures with cherry tree chips.
Simply defrost and eat as-is as an hors d’oeuvre or use as an ingredient in marinades.
Each package is 50g and arrives frozen.
Keep frozen.

 
Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan