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Niboshi dashi soup stock packs


Made with powdered pilchard, oceanic bonito, and other fish caught in the Uwakai Sea.
Simply boil these packs in water to create dashi soup stock.  Each order is 140g total (20 bags, 7g each) and arrives frozen.
Keep frozen.

Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan