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Atka mackerel, cured and dried

¥420

Atka mackerel with fat, ash-dried at low temperatures for 24 hours in order to bring out its umami.
Simply defrost, remove cellophane, roast, and enjoy.
150g total (2 pieces).
Keep frozen.

 
Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan