About the product
Chukadon is a type of donburi dish. There are many types of donburi dishes in Japanese traditional cooking, each consisting of a different combination of ingredients atop a bowl of rice. Chuka means “Chinese,” and chukadon is a donburi dish with Chinese-style ingredients.
This item contains a delicious bounty of 10 different kinds of ingredients, giving you nearly everything required to make your own chukadon – all you need to supply is the rice!
If you have never had napa cabbage or kamaboko before, this dish is a perfect way to try them. Napa cabbage is a variety of cabbage from China, very leafy and less crunchy and crinkly than the type of cabbage often used in the West. Kamaboko is a type of processed fish cake that can be cut into slices and added to noodles or other dishes.
Sugarlady’s prepared frozen foods are created with the goals of top-quality flavor and convenience, allowing you to eat well even on your busiest days.
How to prepare
Remove the chukadon ingredients (still frozen) from their outer bag. Place them, still in their inner bag, in boiling water; and cook for about 10 minutes. Then, pour the bag onto warm rice, and your delicious chukadon is ready to eat!
Ingredients & Nutrition
This product contains vegetables (cabbage, napa cabbage, bamboo shoots, carrots, Welsh onions), shrimp, pork, squid, flavoring extract (pork, chicken, yeast, wheat gluten, Japanese scallop), potato starch, sesame oil, soybean oil, kamaboko, table salt, sugar, refined sake, oyster sauce, cornstarch, wood ear mushrooms, egg whites, pepper, gardenia colorants, red yeast rice colorants..
Volume: 400g (200g × 2 bags)
Calories: 1 bag (200g) 174kcal
Salt Equivalent: 2.5g
This product is not suitable for anyone with allergies to egg, wheat, squid, shrimp, soy, chicken, pork or sesame.
The recommended shelf life for this product is 12 months.
Origin of ingredients
Origin of ingredients: cabbage, napa cabbage (domestic), bamboo shoots (China). Prepared and packaged in Japan.
Specialty: Additive Free, Non-GMO