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Horse mackerel fillet for sashimi


This horse mackerel (Aji) is caught in Kyushu waters (East China Sea), quickly brought into the factory, skinned, filleted for sashimi and frozen vacuum-sealed.
Product totals 100g (between 5 and 9 sheets)
Keep frozen.

Sold by Sugarlady, leading purveyor of natural and additive-free foods in Japan